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Product Name: |
Cinnamon Extract Powder |
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Latin Name: |
Cinnamomum cassia Presl. |
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Used Part: |
Bark |
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Analysis |
Specification |
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Appearance |
Brown fine powder |
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Odor |
Characteristic |
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Taste |
Characteristic |
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Extract Ratio |
10:1 |
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Loss on Drying |
≤5.0% |
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Sieve analysis |
Pass 80 mesh |
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Bulk Density |
45-55g/100mL |
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Extract Solvents |
** & Alcohol |
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Heavy Metal |
<20ppm |
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As |
<2ppm |
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Residual Solvents |
Eur.Pharm.7.0 |
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Microbiology |
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Total Plate Count |
<5000cfu/g |
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Yeast & Mold |
<1000cfu/g |
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E.Coli |
Negative |
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Salmonella |
Negative |
肉桂提取物Cinnamon Extract PowderCAS号：103-26-4
肉桂提取物Cinnamon Extract Powder分子式： C10H10O2
肉桂提取物Cinnamon Extract Powder英文名称： methyl cinnamate
肉桂提取物Cinnamon Extract Powder英文同义词： 2-Propenoic acid, 3-phenyl-, methyl ester; Methyl 3-phenyl propenoate; METHYL CINNAMATE; NATURAL METHYL CINNAMATE; methyl 3-phenylprop-2-enoate; (2E)-3-phenyloct-2-enal; (2E)-3-(2-methylphenyl)prop-2-enoate; methyl (2Z)-3-phenylprop-2-enoate; methyl (E)-3-phenylprop-2-enoate
肉桂提取物Cinnamon Extract PowderEINECS号： 203-093-8
肉桂提取物Cinnamon Extract Powder分子量： 162.1852
肉桂提取物Cinnamon Extract Powder熔点： 33.5-36℃
肉桂提取物Cinnamon Extract Powder沸点： 261.9°C at 760 mmHg
肉桂提取物Cinnamon Extract Powder密度： 0.0112mmHg at 25°C
肉桂提取物Cinnamon Extract Powder闪点： 141.3°C
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