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Freeze-drying, also known as lyophilizing, is a dehydration process which removes the ** by exposure to dry, freezing air. No heat or chemicals are involved. Once the FRJ is lyophilized, it can be stored and put into production with other material and transported conveniently like common food.
Tianshan Lyophilized Royal Jelly is produced by 100% Fresh Royal Jelly under frozen condition by modern equipment. This process can maintain the biological active components and brings benefits to packaging, transportation and long term storage. We use moisture-proof and light-proof aluminum bags in packaging.