罗汉果甜甙含有大量氨基酸,果糖,维他命和矿物质。其同样被用于中国传统烹饪中作为香料和营养添加剂。其作为一种通用的天然甜味剂是代替人工甜味剂如阿斯巴甜等的理想代替品。在饮料,烘烤食品,营养食品,低热食品或其它需要低或无碳水化合物甜味剂或需要低或无热量的食用
罗汉果提取物CAS号:88901-36-4
罗汉果提取物分子式: C60H102O29
罗汉果提取物英文名称: Mogroside V
罗汉果提取物英文同义词: Mogrol-3-O-(beta-D-glucopyranosyl (1-6)-beta-D-glucopyranoside)-24-O-((beta-D-glucopyranosyl (1-2))-(beta-D-glucopyranosyl(1-6))-beta-D-glucopyranoside); beta-D-Glucopyranoside, (3beta,9beta,10alpha,11alpha,24R)-3-((6-O-beta-D-glucopyranosyl-beta-D-glucopyranosyl)oxy)-11,25-dihydroxy-9-methyl-19-norlanost-5-en-24-yl O-beta-D-glucopyranosyl-(1-2)-O-(beta-D-glucopyranosyl-(1-6))-
罗汉果提取物分子量: 1287.43