Introduction:
Ginger extract is a substance extracted from ginger, a plant that can be used as both medicine and food. It is widely used. In addition, the original ginger juice has excellent antioxidant properties and can be used to prevent oxidation and rancidity of meat products and some other foods.
Functions:
1.The prevention and treatment of vomiting
2.Improve digestive function
3.Relieve colds and coughs
Applications:
1.Applied in medical industry
2.Applied in Health care products
3.Applied in food industry
